Prepared Food and Baking

Fristam offers a wide variety of positive displacement pumps, centrifugal pumps, and blenders to meet your production needs in the food and baking industry.

High-Performance Alloys Protect Against Corrosion
Options for Kolsterising® and tungsten carbide coating, along with alloys Hastelloy® and AL-6XN®, make Fristam pumps more resistant to internal wear.

Chocolate and Confection
The FKL is a favorite for abrasive products, including chocolate and fruit puree. In fact, Fristam has developed a special jacketed single seal and rotor clearances for chocolate processors.

Baking
De-gassing covers are available to allow Fristam PDs to pump dough and products with entrained air.

Sauces
The FS Shear Blender gives you a consistent blend, every time. It can be configured to produce your ideal particle size.

Fillings
The FKL's robust design, material options, and gentle handling make it ideal for peanut butter, nougat, and fruit puree.

 

Positive Displacement Pumps Family

Learn about our complete line of positive displacement pumps. We offer a wide variety of pumps to meet your production needs.

(Watch Video...)

FKL COP Eliminates $108K in Rebuild Costs

Find out how the FKL COP helped a poultry processor eliminate rebuild costs and downtime

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FKL Pays for Itself on HFCS

Read how a major US confectioner saw the hassle-free FKL quickly pay for itself.

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FKL Eliminates $35K Rebuilds

 

Discover how one tomato processor achieved 100% uptime and eliminate costly pump rebuilds with the FKL. 

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